MAXIMISE YOUR MENU WITH BOOKER CATERING THIS EASTER

Easter presents operators with the opportunity to deliver an enticing menu full of delicious meats and fresh vegetables – and Booker Catering is every operator’s one stop shop for a successful Easter.

Operators can choose from an incredible range of British Lamb from Booker’s Blackgate Signature range. We also offer beef, pork, chicken and duck – as well as seafood and plant-based options – to ensure Easter menus cater to consumer preferences. Booker has more than 20 per cent of the UK’s Master Butchers who are all trained to the highest standards and on hand to offer tailored advice.

Easter lunch isn’t complete without delicious roasted potatoes and seasonal vegetables. Farm Fresh, Booker’s professional catering fresh produce brand, offers an extensive range of vegetables, herbs and fruits available in a variety of pack sizes and formats to cater to a multitude of needs. 

Last year, Booker acquired Venus Wine & Spirit Merchants to provide customers with access to a more premium BWS range and a greater depth of expert knowledge. Pair lamb dishes with the fruity flavours of San Andreas Sauvignon Blanc, or for a more traditional pairing, the Camden Park Shiraz, a well-rounded and full-bodied red.

Booker offers professional delivery services nationwide, free next day delivery on orders over £150 and a Click & Collect option. Plus, most of our 190 branches are open seven days a week*. 

Register at Booker.co.uk or visit your local store to find out more. 

*Please check your local store opening times