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News

St Austell Brewery appoints new chief financial officer

Don Davis, the new CFO, will be joining the brewing, hospitality and drinks wholesale company in August. Davis is bringing with him more than...

Drink licensing extended for this Sunday

As a result of England reaching the UEFA Women’s European Championship 2025 final, many licensed premises will be able to stay open later ...

Greene King reports soaring spritz sales

Pub operator and brewer Greene King has reported a sharp rise in spritz sales, with the summery serves accounting for almost half...

Bar Lina teams up with Tyler Zielinski

This summer, Bar Lina, the Italian bar by restaurant and delicatessen brand Lina Stores, will launch a limited collection of tiny ...

Stonegate raises £70,000 for Motor Neurone Disease Association

The UK’s largest hospitality company, Stonegate Group, has raised £70,000 for the MND Association through a charity day, taking the ...

Pub of the Future: How pubs are energising and innovating in venue activity to drive more footfall and appeal to a new on trade consumer

Pub & Bar have teamed up with HEINEKEN UK for another round of the popular series, Pub of the Future, where we speak to operators leading th...

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Features

Pub review: The Merry Harriers

Remember when ‘hidden gem’ actually used to mean something? I’m still waiting for influencers to read the irony in the room wh...

Interview: Tom Kerridge

Before sitting down with the UK’s most famous landlord (no, not that guy from The Devonshire), I tried to recall the last time I had inter...

Feature: RTDs – packaged and draught

As some of the Pub & Bar team are part of the tail end of the Millennial generation, we can remember with fond nostalgia the rise of specifi...

Supplier spotlight: Canned Wine Group

P&B: Thanks for chatting to us, Ben. Can you tell us a little bit about the Canned Wine Group business? BF: We recently rebranded as the Ca...

Pub review: The Knave of Clubs, Shoreditch

In the previous issue of Pub & Bar, Mike Harrington and Lee Godwin of Breaking Glass Bars reflected on the Shoreditch of yesteryear, its ris...

Interview: Roseacre Pub Company

P&B: Thanks for having us at The Roseycombe, Ash. Could you tell us about the history of Roseacre Pub Company and how you joined the busines...

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People

St Austell Brewery appoints new chief financial officer

Don Davis, the new CFO, will be joining the brewing, hospitality and drinks wholesale company in August. Davis is bringing with him more than...

Bar Lina teams up with Tyler Zielinski

This summer, Bar Lina, the Italian bar by restaurant and delicatessen brand Lina Stores, will launch a limited collection of tiny ...

Worcestershire operator takes on second lease

Worcestershire licensee Chris Madin has secured his second lease with Star Pubs, taking on The Boot in Flyford Flavell. Having run the pub on...

Longbow Venues celebrates enterprising women

Independent Peak District hospitality group Longbow Venues is celebrating a double shortlisting in the 2025 Enterprising Women Awards, with two ...

New Chestnut hires part of plan for growth

Two senior leaders have been brought in at East of England pub group Chestnut, ready to play pivotal roles in driving forward its three-year exp...

Greene King toasts Sunderland publican milestone

The leased, tenanted and franchise division of Greene King is celebrating 25 years of partnership with long-serving operator Paul Greenwell...

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Venues

Revamped community pub in Hull reopens

The Drake on Bodmin Road in Bransholme, Hull, officially reopened on 10 July following a transformational investment of almost £300,000. ...

Stevie Parle launches Town Bar

Following the success of his new Drury Lane restaurant, Town, Stevie Parle has launched an accompanying standalone drinking venue, Town Bar...

Brunning and Price buys Jolly Farmer in Blacknest

Brunning and Price, the pub business of The Restaurant Group, has acquired the Jolly Farmer in Blacknest. The pub brand also owns...

Dream team reopens The Salusbury in London

The Salusbury in Queen’s Park’s has reopened under the stewardship of three on-trade pros. Friends and locals to the area of...

Petrol-bombed pub to rise from the ashes

Marr Lodge, a popular village pub on the outskirts of Doncaster, is set to relaunch, following an arson attack which forced its closure in ...

Herts Pubs Company prepares its first venue

Newly established hospitality business Herts Pubs Company is preparing its first ever pub project. The Cock, a restored 16th century co...

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Events

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Magazine

NEWS

St Austell Brewery appoints new chief financial officer

NEWS

Drink licensing extended for this Sunday

NEWS

Greene King reports soaring spritz sales

NEWS

NEWS

Stonegate raises £70,000 for Motor Neurone Disease Association

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Pub of the Future: How pubs are energising and innovating in venue activity to drive more footfall and appeal to a new on trade consumer

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