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  • News
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    Street Food Championships opens entries for 2026

    The search is on for the UK's next street food dish of the year, as entries have opened for the 2026 Street Food Championships.  The...

    Stonegate forecasts 800,000 World Cup bookings

    Stonegate Group has forecast that its FIFA World Cup bookings could reach over 700,000 if the home nations progress to the quarter finals, ...

    CLAIM YOUR FREE POS & WIN £5K WORTH OF TYRRELLS

    Show your customers that you’re officially a Tyrrellbly, Tyrrellbly tasteful establishment by requesting one of our new, limited edit...

    Introducing the Pub & Bar Sweepstake

    Pub & Bar magazine has launched the Pub & Bar Sweepstake, bringing together 48 leading on-trade operators and allocating each one to an ...

    Greene King gives operators £200k sports push

    Greene King Pub Partners, the leased, tenanted and franchise business of Greene King, is investing over £200,000 to support its operators ...

    Keller in Whitstable opens its doors

    Keller, a new wine bar and restaurant from the people behind the Fordwich Arms, has opened its doors in Whitstable, Kent. Dan Smith, the chef...

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  • Features
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    Interview: Sam Hagger, Beautiful Pubs Collective

    P&B: Hi Sam. Can you start off with telling us a little bit about Beautiful Pubs Collective? SH: It’s an interesting business, becaus...

    Pub review: The Lamb, Hindon

    I knew the name Hindon rang a bell, but I couldn’t recall why. When the team from Young’s got in touch about their One More Sleep of...

    Interview: Adam Mayers, Hydes Brewery

    P&B: Thanks for talking with us, Adam. Let’s kick things off with a broad question – how’s business? AM: Our financial ye...

    Operator profile: Electric Star Pubs

    Eight years ago, Rob Star, founder of Electric Star Pubs, was looking up and down Bethnal Green Road, telling me that “east London sure ha...

    Operator profile: Daniel Thwaites

    In his chairman’s statement in the latest Daniel Thwaites interim report, which was released in November 2025, Richard Bailey summarised t...

    Feature: The hotel pub

    If you were to look at one of the big operational trends of the post-Covid era, then pub businesses adding rooms to their offer would certainly ...

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  • People
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    Buckinghamshire pub takes couple to three sites

    Multiple operators Simon Jukes and Charlotte Summers have taken on their third leased pub in The Red Lion at Bierton near Aylesbury. ...

    Butcombe makes Alice Bowyer managed MD

    Butcombe Group has announced changes to its pubs and inns leadership structure, with Alice Bowyer appointed as the new managing director of its ...

    Andrew Wong to move into pub industry

    Andrew Wong of the two-Michelin-starred A.Wong is teaming up with Amar Radia, co-founder of Dishoom, to launch a pub in Shoreditch. Kong will...

    Shepherd Neame crowns internal award winners

    The Spitfire at Kings Hill, Tonbridge, has been named Shepherd Neame's Pub of the Year, after the brewer and pub operator held its annual aw...

    Drinks Buyers Awards winners revealed

    The winners of London Wine Fair’s 2026 Drinks Buyers Awards have been announced. On-Trade Wine Buyer Award (Single Venue) went Tom...

    Interview: Sam Hagger, Beautiful Pubs Collective

    P&B: Hi Sam. Can you start off with telling us a little bit about Beautiful Pubs Collective? SH: It’s an interesting business, becaus...

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  • Venues
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    Keller in Whitstable opens its doors

    Keller, a new wine bar and restaurant from the people behind the Fordwich Arms, has opened its doors in Whitstable, Kent. Dan Smith, the chef...

    Heartwood reopens Reigate's Black Horse

    The Black Horse in Reigate has officially reopened its doors following a transformative refurbishment by owners Heartwood Collection. The pro...

    Buckinghamshire pub takes couple to three sites

    Multiple operators Simon Jukes and Charlotte Summers have taken on their third leased pub in The Red Lion at Bierton near Aylesbury. ...

    NEOS to transform Southampton's Revolution site

    NEOS Hospitality has confirmed that its Revolution Southampton site will be rebranded to its Barbara’s Bier Haus brand, with the venue set...

    Nightcap launches new sports bar concept

    Nightcap Group, the owner of Piano Works and The Cocktail Club, is launching a new sports bar concept called The Side Hustle...

    Andrew Wong to move into pub industry

    Andrew Wong of the two-Michelin-starred A.Wong is teaming up with Amar Radia, co-founder of Dishoom, to launch a pub in Shoreditch. Kong will...

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  • Events
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Jan 1, 1970

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ABOUT

Pub & Bar is the UK’s leading monthly on-trade publication, providing owners and operators with exceptional content to drive ideas, insight and growth within the hospitality industry.

As well as the widely read publication, Pub & Bar’s digital content spans across pubandbar.com, LinkedIn, Twitter/X and Instagram, with daily articles and breaking news ever available to on-trade operators.

Pub & Bar also hosts the annual National Pub & Bar Awards, which rewards the trade for overall retail excellence, best practice and individual entrepreneurship across the UK’s 94 counties.

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