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  • News
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    Signature Group launches Senior Chef Academy

    A Scottish pub operator and hospitality business has launched a UK-wide search for the next generation of culinary talent.  The Edi...

    Star lease takes Aim Pubs to eight venues

    An East Anglia-based pub company will soon be overseeing eight venues through an expansion into Hertfordshire. Multiple operators Aim Pubs, a...

    Movember is coming – is your venue ready?

    Pringles has teamed up with leading men’s health charity Movember to shine a light on an important issue facing our industry and communiti...

    Electric Star Pubs to open live-fire restaurant

    A multiple pub operator based in east London is set to open a new restaurant concept that revolves around live-fire cooking. Firestarter is t...

    PINS plans 25,000 sq ft venue in Manchester

    Another interactive bowling brand is set to arrive in Manchester, as the team behind the PINS Social Club concept prepare for their second venue...

    Flight Club's Red Engine secures another £10m

    One of the pioneering businesses behind competitive socialising has secured a further £10m of investment.  Red Engine, the company...

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  • Features
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    Feature: Talking Heads

    In association with:        Alice Bowyer, director of food and drink at Butcombe Group P&B: How do you keep up ...

    Operator profile: Public House Group

    In January 2025, Pub & Bar invited some 350 operators and industry representatives to vote in the first ever Industry’s Choice Award &...

    Feature: Turning a Profit, Chickpea Group

    Tell us about the Chickpea business. At Chickpea, we have nine pubs across the south west and a standalone pizza shop too. Of our nine pubs, ...

    Operator profile: Shiko Group

    The buzz on the streets of Manchester on 8 and 9 July was positively palpable. She was, as the brothers responsible for the atmosphere would sin...

    Interview: Jodie Kidd

    P&B: Hi Jodie. Thanks for talking with us. Let’s start off with business – how is it? JK: We’ve had such a lovely spring,...

    Pub review: The Merry Harriers

    Remember when ‘hidden gem’ actually used to mean something? I’m still waiting for influencers to read the irony in the room wh...

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  • People
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    Sixes star runs riot at Classic Cocktail Competition

    Luke Leiper, head of drinks at social cricket bar brand Sixes, has been named the 2025 Bartender of the Year, after a stunning performance at th...

    Be At One crowns its 2025 bartender champion

    A bartender who works at Be At One's Liverpool Street site has won the Stonegate brand's internal bartender competition. Be...

    Operator profile: Public House Group

    In January 2025, Pub & Bar invited some 350 operators and industry representatives to vote in the first ever Industry’s Choice Award &...

    NWTC promotes Amber Wood to CEO

    The bar and restaurant operator behind The Botanist brand has promoted its managing director to CEO, as the business looks to capitalise on its ...

    Punch shuffles leaders to support business targets

    One of the UK's largest pub companies has made two key senior appointments, as it looks to execute key business objectives. Punch Pubs &a...

    Pétanque concept Boulebar strengthens management

    Two high profile appointments have been made in the management teams of Boulebar, the London-based social concept that revolves around the game ...

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  • Venues
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    Electric Star Pubs to open live-fire restaurant

    A multiple pub operator based in east London is set to open a new restaurant concept that revolves around live-fire cooking. Firestarter is t...

    PINS plans 25,000 sq ft venue in Manchester

    Another interactive bowling brand is set to arrive in Manchester, as the team behind the PINS Social Club concept prepare for their second venue...

    Thornbridge to open flagship bar in Sheffield

    Sheffield city centre will soon welcome the arrival of The Fargate, a new flagship bar from brewer and pub operator Thornbridge & ...

    Yummy Collection launches eatery Above the pub

    A new restaurant has opened on the upstairs floor of The Victoria pub in Bow, east London. The Yummy Collection, which also operates Ham...

    Heartwood opens The Old Crown, Great Bookham

    Heartwood Inns has announced the opening of its 34th pub, The Old Crown in Great Bookham, which has officially opened its doors. The new...

    Thwaites buys Solihull's Blue Bell Cider House

    Pub business Thwaites has acquired The Blue Bell Cider House in Earlswood, Solihull. With a canalside beer garden, the traditional English pu...

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  • Events
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  • Magazine
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Jan 1, 1970

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ABOUT

Pub & Bar is the UK’s leading monthly on-trade publication, providing owners and operators with exceptional content to drive ideas, insight and growth within the hospitality industry.

As well as the widely read publication, Pub & Bar’s digital content spans across pubandbar.com, LinkedIn, Twitter/X and Instagram, with daily articles and breaking news ever available to on-trade operators.

Pub & Bar also hosts the annual National Pub & Bar Awards, which rewards the trade for overall retail excellence, best practice and individual entrepreneurship across the UK’s 94 counties.

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