Pub & Bar

News

Industry votes The Devonshire as its number one

The Devonshire in Soho has been chosen as the pub industry's favourite venue, after hundreds of operators and sector representatives vo...

Valiant moves McGinty to CEO position

Community pub operator Valiant Pub Company has promoted its COO Mark McGinty to the CEO position. McGinty will succeed Gerry Carroll eff...

Craft Union raises £20,000 for charity

Teams from across Craft Union Pub Company came together on Tuesday, 24 June, for the second Crafty Stomp – a cross-country walking ch...

Tokyo Industries opens West End theatre

Hospitality group Tokyo Industries has announced the launch of the Emerald, a brand-new theatre in the West End. On top of this, t...

Pub of the Future: How venues are setting up to make the most of a bumper summer of women’s sport

Pub & Bar have teamed up with HEINEKEN UK for another round of the popular series, Pub of the Future, where we speak to operators leading th...

The Bull in Charlbury named the UK’s best pub

The Bull in Charlbury has been named the UK’s best pub for 2025, after the Oxfordshire venue triumphed at this year’s National Pub &...

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Features

Interview: Tom Kerridge

Before sitting down with the UK’s most famous landlord (no, not that guy from The Devonshire), I tried to recall the last time I had inter...

Feature: RTDs – packaged and draught

As some of the Pub & Bar team are part of the tail end of the Millennial generation, we can remember with fond nostalgia the rise of specifi...

Supplier spotlight: Canned Wine Group

P&B: Thanks for chatting to us, Ben. Can you tell us a little bit about the Canned Wine Group business? BF: We recently rebranded as the Ca...

Pub review: The Knave of Clubs, Shoreditch

In the previous issue of Pub & Bar, Mike Harrington and Lee Godwin of Breaking Glass Bars reflected on the Shoreditch of yesteryear, its ris...

Interview: Roseacre Pub Company

P&B: Thanks for having us at The Roseycombe, Ash. Could you tell us about the history of Roseacre Pub Company and how you joined the busines...

Operator Q&A: Promoting a positive workplace culture

Pub & Bar (P&B): How can businesses strive to attract and retain top talent? Tracy Bickerdike (TB): Adopting traditional...

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People

Valiant moves McGinty to CEO position

Community pub operator Valiant Pub Company has promoted its COO Mark McGinty to the CEO position. McGinty will succeed Gerry Carroll eff...

Connaught bartender wins GB World Class

Emanuele Mensah of The Connaught Bar in London has been crowned the 2025 GB Champion of the World Class bartending competition. ...

Three Horseshoes in Witney wins BII award

Tommy Higgs and Mike Dove from The Three Horseshoes in Witney have won the BII Licensee of the Year competition. The accolade is one of ...

Pack Horse chef wins CGOC award

Luke Payne, chef-owner of the Pack Horse in Hayfield, was granted the Pub Restaurant Chef Award from the Craft Guild of Chefs. The accol...

Revel Collective brings in new CFO

The Revel Collective plc, operator of Revolution, Revolución de Cuba and Peach Pubs, has appointed Matthew Fowler as its chief finan...

Interview: Tom Kerridge

Before sitting down with the UK’s most famous landlord (no, not that guy from The Devonshire), I tried to recall the last time I had inter...

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Venues

Industry votes The Devonshire as its number one

The Devonshire in Soho has been chosen as the pub industry's favourite venue, after hundreds of operators and sector representatives vo...

Tokyo Industries opens West End theatre

Hospitality group Tokyo Industries has announced the launch of the Emerald, a brand-new theatre in the West End. On top of this, t...

Admiral shows off The Harp in Little Neston

The Harp, a community pub in Little Neston owned by Admiral Taverns, has reopened following a combined investment of more than £120,000 fr...

Heartwood Inns opens sixth pub with rooms

The expansion and development programme of Heartwood Inns continues this week, as it opens the doors to its sixth pub with rooms. The Ragged ...

Young's reopens The Althorp in Wandsworth

Following a refurbishment by owner and operator Young's Pubs, Wandsworth's The Althorp is back open and has introduced a new seasonal Br...

Duck & Rice to open second site in Battersea

As its Soho debut celebrates 10 years since opening, Alan Yau's The Duck & Rice will launch a second site next month. Opening in ...

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Events

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Magazine

The Bull in Charlbury named the UK’s best pub

Industry votes The Devonshire as its number one

PEOPLE

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WIN LORD’S TICKETS WITH BREWDOG COLD BEER - GO LOW OR GO HOME!

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VENUES

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Pub of the Future: How venues are setting up to make the most of a bumper summer of women’s sport

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RedCat Hospitality trials new carvery concept

VENUES

Admiral shows off The Harp in Little Neston

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Boost Your Sales Across All Dayparts With Americana!

PEOPLE

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Marston's offers free stays to cancer patients

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London Mayor announces new alfresco dining hotspots

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Seamless partners with Star Micronics to create a New Era for UK Hospitality EPOS

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Hospitality Rides 2025 raises over £400,000

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